Sundays + rain = time to do some unbaking! I was itching for a sweet treat but too lazy to go out, so I started scavenging the cupboards. Cacao, lucuma, almond butter, walnuts, maca – all the makings of a quick yum pot, but I wanted MORE. Something special. A really raw decadent chocolate chip cookie! So I started rifling through my recipes and came across an all-time sure-fire winner – the infamous chocolate chunk walnut cookie from Sweet Gratitude. They came out AMAZING!
Now this ain’t one of your lickity-split, easy peasy raw recipes. It takes time and a whole lot of willpower to keep from inhaling all the cookie dough. You could cut corners and use cacao nibs for chips, but it’s the raw cacao fudge chips that make this cookie a stand-out!
Now it’s Monday afternoon and they’re even better because I let them dehydrate the full 24 hours. Rich choccie cookies and a hot cuppa for dunking – heaven!